Amount of Vitamin E (alpha-tocopherol) in Cereals ready-to-eat, wheat germ, toasted, plain

Breakfast Cereals

In 100 g (Grams) of Cereals ready-to-eat, wheat germ, toasted, plain there is 15.99 mg of Vitamin E (alpha-tocopherol). Change amount

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Vitamin E (alpha-tocopherol)

Vitamin E (alpha-tocopherol) is a nutrient present in many other foods. The below table lists foods high in Vitamin E (alpha-tocopherol) other than Cereals ready-to-eat, wheat germ, toasted, plain.

Oil, wheat germ 149.4 mg 0.15%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 80.46 mg 0.08%
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan 51.92 mg 0.05%
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan, 51.92 mg 0.05%
Babyfood, cereal, whole wheat, with apples, dry fortified 50 mg 0.05%
Oil, hazelnut 47.2 mg 0.05%
Peanut butter, smooth, vitamin and mineral fortified 43.2 mg 0.04%
Peanut butter, chunky, vitamin and mineral fortified 43.2 mg 0.04%
Oil, industrial, mid-oleic, sunflower 41.08 mg 0.04%
Oil, sunflower, linoleic, (approx. 65%) 41.08 mg 0.04%
Oil, sunflower, linoleic, (partially hydrogenated) 41.08 mg 0.04%
Oil, sunflower, high oleic (70% and over) 41.08 mg 0.04%
Oil, sunflower, linoleic (less than 60%) 41.08 mg 0.04%
Oil, almond 39.2 mg 0.04%
Spices, chili powder 38.14 mg 0.04%
Margarine-like spread, BENECOL Light Spread 37.22 mg 0.04%
Seeds, sunflower seed kernels, oil roasted, without salt 36.33 mg 0.04%
Seeds, sunflower seed kernels, oil roasted, with salt added 36.33 mg 0.04%
Wocas, dried seeds, Oregon, yellow pond lily (Klamath) 35.64 mg 0.04%
Oil, industrial, cottonseed, fully hydrogenated 35.3 mg 0.04%
Cereals ready-to-eat, wheat germ, toasted, plain

Cereals ready-to-eat, wheat germ, toasted, plain is a type of Breakfast Cereals. The most significant nutrients in Cereals ready-to-eat, wheat germ, toasted, plain are listed below.

Water 5.6 g 5.6%
Energy (calorie) 382 kcal
Energy (joule) 1598 kJ
Protein 29.1 g 29.1%
Total lipid (fat) 10.7 g 10.7%
Ash 5 g 5%
Carbohydrate, by difference 49.6 g 49.6%
Fiber, total dietary 15.1 g 15.1%
Sugars, total 7.8 g 7.8%
Sucrose 7.8 g 7.8%
Calcium, Ca 45 mg 0.04%
Iron, Fe 9.09 mg 0.01%
Magnesium, Mg 320 mg 0.32%
Phosphorus, P 1146 mg 1.15%
Potassium, K 947 mg 0.95%
Sodium, Na 4 mg
Zinc, Zn 16.67 mg 0.02%
Copper, Cu 0.62 mg
Manganese, Mn 19.956 mg 0.02%
Selenium, Se 65 µg

Nutrients in Cereals ready-to-eat, wheat germ, toasted, plain